(+356) 2165 2109
Menu
Starters
Strozzapreti Rustic
Chicken with Leek and Sun Dried Tomato Creamed Sauce. Nuts, Parmesan Shavings.
€8.50
Tagliatelle Marinara
Fresh Prawns, Mussels, Clams,
Fazolari, Cherry Tomatoes and Fresh Herbs.
€10.95
Fettucine Lobster
½ Lobster tossed with Cherry Tomato, Lime, Corriander. Brandy Cream.
€17.50
Wild Mushroom Risotto
Chestnut Mushrooms, Cepes, Porcini and Oyster Mushrooms. Truffle oil.
€8.50
Mediteranean Fish Broth
Garlic and Herb Croute
€6.50
Seafood Chowder
Olive Crostina
€7.50
Octopus Carpaccio
Petite Salad, Orange Dressing.
€9.50
Trio of Shellfish
Oyster (Served Raw), Citrus Infused Local Prawns, Mussels.
€11.95
Braised Pork Cheeks
Semolina Patty, Wheat Flour Cracker.
€8.95
Maltese Assiette
Assiette of Cold Local Food
€9.90
Main Course
Slow Baked Seabass
Polenta and Red Pesto Cake. Red Radish and Spring Onion Salad.
€18.50
Duck Breast
Honey and Spice. Caramilized Figs.
€15.00
Artichoke and Peppered Goat’s Cheese Tart
Cherry Tomato and Garlic Sofritto.
€12.50
Baby Chicken
Creamed Cabbage. Cherry Plum Jus.
€15.50
Rabbit Roulade
Pancetta and Applewood Stuffing. Sage Barley.
€14.95
Grilled T-Bone (500g – 600g)
Lemon and Roquette.
€28.50
Ix-Xlukkajr’s Shellfish Platter
Fresh Mussels, Clams, Razor Clams, Scallops, Prawns, Langoustines.
Serving 1: €24.5 | Serving 2: €45.50
Milk Fed Veal Entrecote
Onion Sousbise. Cafe De Paris Butter.
€19.95
Calamari
Grilled Calamari. Parsley and lemon gremolata.
€16.50
Fresh Local King Prawns
Pernod Cream and served on Soft Herb Risotto.
Market Price
Fresh Fish
Enjoy our selection of fresh fish prepared by our Chef just the way you like it, grilled, roasted, pan-fried or poached.
Market Price
Shellfish
Langoustines
Garlic Butter and Lemon.
€4.00 each
Local Prawns
Garlic and Herb Butter.
€4.00 each
Fresh Lobster
Tomato Fondue or Wild Mushroom Cream Sauce.
€6.00 Every 100grms
Mussels
Curry and Lemon Infusion.
€8.50 per portion
Vongole and Razor Clams
Cherry Tomatoes, Garlic and Leeks.
€8.75 per portion
Scallops
Chive and Parsley Cream Bake.
€3.25 each
Oysters
Served Raw.
€3.25 each
Dessert
Trio of Pannacotta
Passion Fruit, Fig and Coconut.
€4.00
International Cheese Platter
Chutney, Celery, Grapes.
€8.95
Banana Parfait Peach Coulis
€4.00
Moccha Creme Brulee
€4.00
Dark Chocolate Mousse
Salted Caramel popcorn
€4.00


